Tag Archive: regulation

Jun 14

Free to eat whatever you want

My neighbor just left to spend the entire summer in Europe. He’s the guy with a highly restrictive diet I recently wrote about, with countless food intolerances that his “nutritionist” detected using dubious testing methods. I haven’t had the heart to tell him she’s a total quack. I think on some level, he wanted to …

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Permanent link to this article: http://www.easttexasreview.com/free-to-eat-whatever-you-want/

Dec 15

Payday Lenders Pimping Again

We all know how the holiday season can stretch family budgets to the limit. Starting before Halloween, consumers are bombarded by commercials selling sparkling jewels, the latest high-tech craze or the newest must-have toy. It’s no wonder that more and more strapped-for-cash Texans may be tempted to turn to payday and auto title loans as …

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Permanent link to this article: http://www.easttexasreview.com/payday-lenders-pimping-again/

Sep 14

The USDA’s reckless plan

The government intends to spread a failed pilot program that decreased food safety to every hog plant in the nation. My friend Jim, a farmer, jokes about bringing a bowl of manure and a spoon to the farmers’ markets where he sells his beef. “My beef has no manure in it, but you can add …

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Permanent link to this article: http://www.easttexasreview.com/the-usdas-reckless-plan/

Dec 26

The New Agenda on Guns We Need after Newtown

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This time, the debate has to be about more than not offending the NRA’s sensibilities. By Donald Kaul   I’m glad I retired five months ago. Think of it: I was spared writing about the presidential election, an event so vacuous it made reality TV seem interesting. If there was any serious discussion of an …

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Permanent link to this article: http://www.easttexasreview.com/the-new-agenda-on-guns-we-need-after-newtown/

Jun 11

These steaks may stick to your ribs

While meat glue is widely used, corporations peddling molded meat aren’t eager to let us consumers in on their little secret. By Jim Hightower If you’re one who enjoys a steak dinner now and again, let me ask this question: do you prefer it with a nice sauce, a side of garlicky spinach — or …

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Permanent link to this article: http://www.easttexasreview.com/these-steaks-may-stick-to-your-ribs/